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Aromatic, Comforting & Versatile spice blend for tea and baking!
Small batch, made using Krati’s family recipe from India. All the spices used are ethically sourced and completely traceable.
Free from caffeine, preservative or sugar.
Cardamom, black pepper, cloves, ginger, fennel, cinnamon, nutmeg (*may contain traces of sesame, nuts and gluten)
Store in a cool, dry place, away from direct sunlight
For a proper masala tea - Add 1/8 teaspoon or a small pinch of powder in your cup with your tea (our orthodox black leaf tea works beautifully with this spice blend). Pour in hot water & let it brew for 5 minutes.
For a caffeine free or a herbal masala chai version, just add a pinch to your cup with 200 ml hot water (95 c - 100c) and enjoy warm.
Baking - You can use chai masala for baking sweet buns, cookies, loaf cakes like chai spiced banana bread or make a chai spiced granola, or sprinkle a little bit on your oats
Aromatic, Comforting & Versatile spice blend for tea and baking!
Small batch, made using Krati’s family recipe from India. All the spices used are ethically sourced and completely traceable.
Free from caffeine, preservative or sugar.
Cardamom, black pepper, cloves, ginger, fennel, cinnamon, nutmeg (*may contain traces of sesame, nuts and gluten)
Store in a cool, dry place, away from direct sunlight
For a proper masala tea - Add 1/8 teaspoon or a small pinch of powder in your cup with your tea (our orthodox black leaf tea works beautifully with this spice blend). Pour in hot water & let it brew for 5 minutes.
For a caffeine free or a herbal masala chai version, just add a pinch to your cup with 200 ml hot water (95 c - 100c) and enjoy warm.
Baking - You can use chai masala for baking sweet buns, cookies, loaf cakes like chai spiced banana bread or make a chai spiced granola, or sprinkle a little bit on your oats